Wednesday, December 3, 2008

Eat here

Yesterday I lunched at the new incarnation of Toronto's beloved and lamented Mildred Pierce restaurant, totally re-imagined and now called Mildred's Temple Kitchen
Donna Dooher is still the brains and smile behind the operation, but the kitchen is being led by chef Tyler Cunningham. And stunningly so. That's all I'll say for now because I want you to discover it for yourself and then let me know how it goes. 
But I will say this: I'm excited. 

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